febraury barista class
This is for you who just want to learn more about coffee. We offer a great introduction class to the world of coffee, which is helpful for anyone who want to get better at their coffee game, or simply want to feed your curiosity. But hurry and sign up, classes start soon! February 18th, 20th and 22nd.
we are so happy to be able to offer
You asked and we listened. The people wanted coffee sent to their homes, and we are happy to now offer just that! No commitment, no fuzz, just coffee at home. You're welcome.
Shop H.C. Roasters Coffee
Honest Barista Class (February 18th, 20th, 22th)
Our barista certification class is designed for anyone who loves coffee and is curious about this beverage we can so easily take for granted.It's broken up over three nights, and covers everything from the history of coffee to crafting a balanced and tasty espresso.
Our goal is that you leave even more curious and more passionate yet better equipped to explore, enjoy and craft truly great coffee.
Monday, Wednesday and Friday 6-9pm
Class 1: Culture
Dive into the history, anatomy and wonder that is coffee! Come with us on a journey as we explore coffees vast landscape. Starting as an exotic plant and traded commodity, its present as a unique yet ubiquitous beverage and it's exciting unforeseen future.
Class 2: Concepts
In this section we will dive deeper into understanding how we can take a green coffee cherry seed, roast it, grind it into a powder, add hot water and make something beautifully delicious. When you think about it, it seems improbable, but there really is a method to the madness of brewing coffee.
Class 3: Craft
It’s time to get your hands dirty, literally. We will take all that we have learned and come to appreciate about coffee and apply it to brewing, pulling espresso shots and steaming milk. This is where we leave the comfort of the classroom and enter the laboratory, not merely as bystanders, but as participants in the process of brewing that perfect cup.
Taste notes: Toffee, Sweet Tea, Brown Sugar
50/50 Blend: El Camino Real (Columbia) & Las Marias (Guatemala)
Region: Huila Department
Farm: Various Smallholders
Elevation: 1100-1900 MASL
Variety: Typica; Caturra, Costillo
Region: Santa Rosa
Farm: San Luis El Volcancito
Elevation: 1300 MASL
Dual Axes is our year round blend and our go-to in the shop. It’s great for those who want a complex flavor, as well as those who want something not too challenging. If you lean towards liking your roast on the slightly darker side, this it our coffee for you.
The Santa Rosa beans comes from a farm dated back to 1881, who hosts it’s own volcano and grows the local national tree; the Ceibas. Mixed with the Columbian beans, this blend is guaranteed to be liked by everyone, and is a solid sipper.
Single Serve Packs of Steeped Coffee by H.C. Roasters!
Just add hot water! The best way to brew specialty coffee on the go.
Honest to-go mug 8oz.
Only a few left!
That perfect sized small coffee mug for your to-go coffee or hot beverage. Insulated and holds up to8oz.
La Esmerelda Geisha
Only a few left!
Taste notes: Strawberry, Lemon, Pomegranate
Origin: Boquette, Panama